Butterscotch Apple Cake - cooking recipe

Ingredients

3 eggs
1 1/4 c. vegetable oil
1 tsp. vanilla
2 1/2 c. all-purpose flour
2 c. sugar
2 tsp. baking powder
1 tsp. salt
1 tsp. baking soda
1 tsp. cinnamon
4 tart apples, peeled and chopped
1 c. chopped pecans
1 pkg. (11 oz.) butterscotch chips

Preparation

In a mixing bowl, beat the eggs, oil and vanilla.
Add flour, sugar, baking powder, salt, baking soda and cinnamon to egg mixture and mix well.
Stir in apples and pecans.