Banana Split Cake - cooking recipe

Ingredients

2 c. graham crackers
1 stick butter
2 c. confectioners sugar
2 sticks butter
2 eggs
1 tsp. vanilla
20 oz. crushed pineapple
bananas
Cool Whip
cherries
nuts

Preparation

Crush graham crackers and 1 stick of butter together; line in a 13 x 9-inch pan.
Bake for 8 minutes.
Mix confectioners sugar, 2 sticks butter, eggs and vanilla; spread over cooled crust. Drain pineapple; spread over filling.
Slice bananas to cover. Put on Cool Whip, cherries and nuts.