Three Cup Cobbler - cooking recipe

Ingredients

1 c. self-rising flour or Bisquick
1 c. sugar
1 c. milk
2 c. (heaping) fruit (blackberries, apples, peaches, cherries, etc.)

Preparation

Preheat oven to 350\u00b0.
Mix first 3 ingredients in a baking dish.
Add fruit and bake for about 1 hour or until brown.
Crust will rise to the top.