Vegetable Burger Soup - cooking recipe

Ingredients

1/2 lb. ground beef
2 c. water
1 can stewed tomatoes
1 can tomato soup
1 (10 oz.) pkg. frozen veggies
1/2 envelope onion soup mix
1 tsp. sugar

Preparation

Lightly brown meat; drain fat.
Add all ingredients.
Bring to a boil.
Reduce heat and simmer 20 minutes.
Can be made in crock-pot.
Good luck!