Girdle Buster - cooking recipe
Ingredients
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1 stick butter
1 c. plain flour
1 c. chopped nuts
8 oz. cream cheese
1 1/2 c. powdered sugar
9 oz. Cool Whip
2 (3 oz.) pkg. instant vanilla or chocolate pudding
3 c. milk
Preparation
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First Layer:
Blend butter and flour.
Add nuts, then press mixture into a 9 x 13-inch pan.
Bake about 20 minutes at 350\u00b0, until light brown, then cool.
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