Girdle Buster - cooking recipe

Ingredients
    1 stick butter
    1 c. plain flour
    1 c. chopped nuts
    8 oz. cream cheese
    1 1/2 c. powdered sugar
    9 oz. Cool Whip
    2 (3 oz.) pkg. instant vanilla or chocolate pudding
    3 c. milk
Preparation
    First Layer:
    Blend butter and flour.
    Add nuts, then press mixture into a 9 x 13-inch pan.
    Bake about 20 minutes at 350\u00b0, until light brown, then cool.

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