Mike'S Meatballs - cooking recipe

Ingredients
    3 to 5 lb. hamburger
    salt and pepper to taste
    1 can beer
    16 crushed crackers
    1 bottle KD barbecue sauce
    1 tsp. garlic salt
    2 tsp. Worcestershire sauce
    2 eggs
    1 chopped onion
    1 pkg. Good Seasons herb-seasoned dressing mix
    1 1/2 c. brown sugar
Preparation
    Mix hamburger, 1 teaspoon Worcestershire sauce, salt and pepper, eggs, 1/2 can beer, onion and crackers.
    Make into small balls, cooking until done.

Leave a comment