Cool Strawberry Cake - cooking recipe

Ingredients

1 white cake mix, prepared according to directions
1 pkg. strawberry jello
1/2 c. boiling water
2 Tbsp. Hershey's strawberry syrup
Cool Whip
sliced strawberries

Preparation

Poke
holes in cake.
Mix jello and water.
Pour over cake. Refrigerate cake.
Drizzle strawberry syrup over cake.
Top with Cool Whip.
Place sliced strawberries on top. Keep in refrigerator.