Squash Relish - cooking recipe

Ingredients

8 c. sliced squash
2 c. onions, sliced thin
2 large peppers
1 large jar pimento
1/4 c. salt
1 glass water
3 c. sugar
2 c. vinegar
2 tsp. celery seed
2 tsp. mustard seed

Preparation

Mix squash, onions, peppers, pimento, salt and water together. Mix and pack ice over mixture.
Let set for 1 1/2 hours; drain. Bring the sugar, vinegar, celery seed and mustard seed to a boil. Add to squash mixture and let come to a boil.
Place in jars and seal.
Great with vegetables.