Dried Beef Casserole - cooking recipe

Ingredients

1/4 lb. low salt chipped dried beef
1 can cream of celery soup
1 Tbsp. onion
1 1/2 c. uncooked macaroni (soaked 4 hours in water)
1 c. grated medium sharp cheese
1 1/2 c. milk

Preparation

Drain macaroni.
Mix all ingredients together and bake at 350\u00b0 for 1 hour.