Parmesan Potatoes - cooking recipe

Ingredients

1 stick butter
1/2 c. flour
1/2 c. Parmesan cheese (fresh)
5 medium potatoes, cut in 1 1/2-inch cubes

Preparation

Melt butter in 9 x 13-inch pan.
Mix flour and Parmesan cheese in plastic bag.
Shake a few potatoes in bag at a time and put in buttered pan.
Bake at 350\u00b0 for 1/2 hour.
With spatula, turn potatoes over and bake another 1/2 hour.