Imperial Chicken - cooking recipe

Ingredients
    6 chicken breasts
    3/4 c. grated Cheddar cheese
    1/8 tsp. pepper
    1 1/2 sticks melted butter
    2 c. bread crumbs
    1/4 tsp. garlic salt
    1 tsp. parsley flakes
Preparation
    Mix crumbs with grated cheese. Add garlic salt, pepper and parsley flakes.
    Dip lightly salted chicken in melted butter. Roll in crumbs. Place on baking sheet, fat side of breast up.
    Be sure top of breast is covered with bread crumbs. Bake, uncovered, at 350\u00b0 for 45 minutes to 1 hour.

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