Sloppy Joes(Can Be Doubled) - cooking recipe

Ingredients

1 lb. beef
1 onion, chopped
1 can (10 3/4 oz.) chicken gumbo soup, cream of chicken soup or cream of celery soup
1/2 c. catsup
1/4 c. brown sugar
1 Tbsp. vinegar
2 tsp. mustard
1/2 tsp. salt

Preparation

Cook beef and onions on high 4 to 6 minutes or until meat is cooked.
Drain meat to remove fat.
Mix remaining ingredients. Cook on high 5 to 7 more minutes.
If you make a double batch, make it with one can cream of chicken soup and one can cream of celery soup, then just double everything else.