Pecan Pie - cooking recipe

Ingredients

3 eggs
2/3 c. sugar
dash salt
1 c. corn syrup
1/3 c. butter or margarine, melted
1 c. pecan halves
1 tsp. vanilla

Preparation

Beat eggs, sugar, salt, syrup, butter and vanilla.
Add pecans.
Pour into 9 inch unbaked pie shell.