Apple Crisp - cooking recipe

Ingredients

4 c. sliced and pared apples
3/4 c. brown sugar
1/2 c. all-purpose flour
1/2 c. oats
3/4 tsp. cinnamon
3/4 tsp. nutmeg
1/3 c. butter or margarine, melted

Preparation

Heat oven to 375\u00b0.
Grease square pan 8 x 8 x 2-inches.
Place apple slices in pan.
Mix remaining ingredients together. Sprinkle over apples and bake for 30 minutes.
Serve warm.