Peanut Butter Rolls - cooking recipe
Ingredients
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2 c. white sugar
1/2 c. brown sugar
1/2 c. white Karo syrup
1/2 c. water
2 eggs
1 tsp. vanilla
peanut butter
powdered sugar
Preparation
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Cook white sugar, brown sugar, Karo syrup and water until it forms a hard ball in water.
Beat in 2 egg whites (already beaten stiff).
Add 1 teaspoon vanilla.
Add enough sifted powdered sugar to roll out.
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