Peanut Butter Rolls - cooking recipe

Ingredients
    2 c. white sugar
    1/2 c. brown sugar
    1/2 c. white Karo syrup
    1/2 c. water
    2 eggs
    1 tsp. vanilla
    peanut butter
    powdered sugar
Preparation
    Cook white sugar, brown sugar, Karo syrup and water until it forms a hard ball in water.
    Beat in 2 egg whites (already beaten stiff).
    Add 1 teaspoon vanilla.
    Add enough sifted powdered sugar to roll out.

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