Blue Cheese Bread - cooking recipe

Ingredients

1 loaf Italian bread
4 oz. Blue cheese, softened
4 oz. margarine or butter, softened

Preparation

Mix Blue cheese and margarine in small bowl.
Place about 1 tablespoon of mixture between each slice of bread.
Wrap loaf tightly in aluminum foil and bake at 350\u00b0 for approximately 15 minutes.