Fruit Salad - cooking recipe

Ingredients

1 can pineapple tidbits
1 can mandarin oranges
1 small jar cherries
1 large peach pie filling (canned)
2 bananas

Preparation

Drain pineapple tidbits, mandarin oranges and cherries.
Pour canned peach pie filling in a large bowl and add all other ingredients.
Mix gently.
Chill and serve.
Serves 8.