Parmesan Chicken Breasts - cooking recipe

Ingredients

6 boneless chicken breast halves (2 lb.)
2 Tbsp. margarine
1/2 c. Parmesan cheese
1/4 c. breadcrumbs
1 tsp. dried oregano
1 tsp. parsley
1/4 tsp. salt
1/4 tsp. pepper
1/4 tsp. paprika

Preparation

Heat oven to 400\u00b0.
Spray 10 x 15-inch pan with nonstick spray. Melt margarine and mix dry ingredients in separate bowl.
Dip chicken breasts in margarine.
Coat with breadcrumb mixture.
Place in pan.
Bake 20 to 25 minutes or until tender.
Serves 6.