Pollack Hungarian Goulash - cooking recipe

Ingredients

1 lb. hamburger (may use 2 lb.)
1 can creamed corn
1 pkg. wide noodles
1 large onion
1 can Ranch red beans

Preparation

Brown hamburger; drain.
Add your chopped onions.
Mix to this mixture cream-style corn and red beans.
Pour this mixture over a package of wide noodles that you've already cooked.
Serves 8.