Gary'S Chili - cooking recipe
Ingredients
-
5 lb. hamburger
4 cans tomato sauce
2 cans whole peeled tomatoes
2 cans kidney beans
1 1/2 pack chili mix
2 large onions
2 large bell peppers
garlic salt to taste
black pepper to taste
Preparation
-
Brown hamburger and drain.
Put hamburger and everything else in big
pot.
Cook 3 to 4 hours on low.
Great for cold, winter days.
Any left over can be frozen.
Guaranteed to warm you up!
Leave a comment