Chocolate Glaze - cooking recipe

Ingredients

2 Tbsp. butter
2 Tbsp. cocoa
2 Tbsp. water
1/2 tsp. vanilla
1 c. confectioners sugar

Preparation

Melt butter, add cocoa and water.
Stir constantly until thickened.\tDo Not Boil.
Remove from heat.
Add vanilla and gradually add confectioners sugar, beating with whisk until smooth.