Cajun Rice - cooking recipe

Ingredients

1 medium onion, chopped
2 Tbsp. olive oil
1 can (13 3/4 oz.) chicken broth
1 large red or green bell pepper, sliced
1 1/2 to 2 tsp. chili powder
1/2 tsp. thyme leaves
1/4 tsp. paprika
1/4 tsp. cayenne pepper
1 1/2 c. Minute rice

Preparation

Saute onion in oil until tender.
Add broth, pepper, chili powder, thyme, paprika and cayenne pepper.
Bring to a boil.
Stir in rice.
Cover.
Remove from heat and let stand for 5 minutes. Fluff.