Apple Crunch Pie - cooking recipe

Ingredients

1 stick margarine
1 c. or 1 pkg. oatmeal
1 c. self-rising flour
1 c. brown sugar
cut up apples
a little water

Preparation

Mix first 4 ingredients.
Pour over cut up apples.
Add a little water.
Bake at 350\u00b0 for 35 to 40 minutes, until apples are done.