Spaghetti Pie - cooking recipe
Ingredients
- 
                            6 oz. spaghetti
 
2 eggs, well beaten
2 Tbsp. butter
1/3 c. Parmesan cheese, grated
Preparation
- 
                            Cook and drain spaghetti; stir in butter, Parmesan cheese and eggs.
 
Spread out like a crust in a 10-inch pie plate.
Make filling.

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