Mac'S Stew - cooking recipe

Ingredients
    1 medium pkg. of chicken hearts and gizzards
    4 medium potatoes
    4 medium carrots
    1 medium onion
    2 stalks celery
    salt to taste
    black pepper to taste
    dash of garlic salt
Preparation
    Stew hearts and gizzards until tender.
    Add potatoes, carrots, onion, celery, salt, black pepper and garlic salt and boil until done.
    Serves 4 to 6.

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