Low-Fat Biscuits - cooking recipe

Ingredients

2 c. Low-fat Baking Mix
1 c. plain nonfat yogurt
1/2 c. skim milk

Preparation

Mix ingredients to form dough.
Drop by spoonfuls onto cookie sheet sprayed with no-stick cooking spray.
Bake until golden brown, at 450\u00b0 for approximately 10 minutes.
Makes 12 biscuits.