Oyster Fritters - cooking recipe

Ingredients

1 1/2 c. fresh oysters or more
2 eggs, beaten
1 c. milk
2 c. flour
2 tsp. baking powder
1/2 tsp. salt

Preparation

Make a batter of eggs, milk, flour, baking powder and salt. Stir the oysters into the batter and drop by spoonfuls into deep hot fat.
Cook until golden brown on each side.