Pasta Salad - cooking recipe

Ingredients

2 medium crushed clove garlic
1/2 diced medium red onion
3/4 tsp. salt
1/2 cubed c. part skim Mozzarella cheese
1/4 c. fresh basil
1/4 c. chopped fresh parsley
3 c. pasta
1/4 grated c. Parmesan cheese
2 tsp. olive oil
2 tsp. red wine vinegar
1 Tbsp. low-fat mayonnaise

Preparation

Cook pasta according to package directions.
Mix Parmesan, oil, vinegar, mayonnaise, garlic, onion and salt.
Stir in pasta. Add remaining ingredients and serve.