Spaghetti Sauce(Diabetic Meal) - cooking recipe

Ingredients
    1 lb. very lean ground beef
    1 onion, chopped
    1 green pepper, finely chopped
    1 clove garlic, minced
    1/4 c. chopped fresh parsley
    1/2 tsp. dried oregano
    1 tsp. dried sweet basil
    1/4 tsp. pepper
    1/4 tsp. fennel seed
    1 (16 oz.) can low-sodium tomatoes (undrained)
    1 (6 oz.) can low-sodium tomato paste
    1 1/2 c. water
    1 bay leaf
Preparation
    Brown meat, onion and green pepper; drain off fat.
    Add all other ingredients.
    Cover and simmer for about 2 hours, stirring occasionally.

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