Macaroni And Cheese Salad - cooking recipe
Ingredients
-
1 7 oz. elbow macaroni
2 Tbsp. vinegar
1 c. diced American cheese
1/2 c. chopped green pepper
1/4 c. diced celery
2 Tbsp. chopped pimento
2 -3 Tbsp. minced onion
2/3 c. mayo or salad dressing
1 green pepper, cut in rings
Preparation
-
Cook the macaroni according to the package directions. Drain and rinse with cold water. Add vinegar, mix lightly and let stand 10 minutes.
Leave a comment