Marinated Mushrooms - cooking recipe

Ingredients

1 lb. fresh mushrooms
1 tsp. parsley
1/4 tsp. pepper
1/4 c. white vinegar
1/4 tsp. garlic salt
2 Tbsp. oil
1 Tbsp. salt

Preparation

Wash and slice mushrooms.
Put in pan.
Add vinegar, salt and boil 10 minutes.
Drain and add oil and seasoning.
Refrigerate.