S.U.N.Y. Girl'S Real Buffalo Chicken Wings - cooking recipe

Ingredients
    24 chicken wings, split at the joint
    8 c. vegetable oil for deep frying
    1/4 c. butter
    1 Tbsp. distilled white vinegar
    1/4 c. and 1 Tbsp. hot pepper sauce*
Preparation
    *Frank's Louisiana Hot; I actually use a lot more pepper sauce, but we like them HOT; adjust sauce to your taste.

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