Fake Fried Oysters - cooking recipe

Ingredients

fresh mushrooms
1 egg
milk
flour

Preparation

Cut mushrooms in half.\tTake
the
egg and 1/4 cup milk and mix well in large bowl.
Add mushrooms and cover with more milk. Let set for
15
minutes.
Mix
well
once.
In another bowl, put about 1 cup
flour\tand
salt
and\tpepper to taste. Pick up mushrooms with hand
(do
not drain) and mix in flour. Fry\tuntil golden brown.
Tastes like oysters, and the cost is much less.