Chicago Deep Dish Pizza - cooking recipe

Ingredients
    1 pkg. yeast
    1 tsp. sugar
    1 c. warm water
    2 1/2 c. flour
    pinch salt
    3 Tbsp. olive oil
Preparation
    Dissolve yeast and sugar in the warm water. Add flour and salt all at once, mix and then knead into a ball. Drizzle olive oil on dough ball and work into dough. Cover and let double in size.

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