Taco Dip - cooking recipe

Ingredients
    15 oz. can refried beans
    16 oz. sour cream
    1 taco seasoning
    1 pkg. Cheddar cheese (small), shredded
    2 chopped tomatoes
    3 chopped green onions
Preparation
    Spread beans on a serving dish.
    Combine sour cream and taco seasoning.
    Spread on top of beans.
    Chop tomatoes and green peppers. Sprinkle on top with cheese.
    Serve with crackers or tortilla chips.

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