Taco Dip - cooking recipe
Ingredients
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15 oz. can refried beans
16 oz. sour cream
1 taco seasoning
1 pkg. Cheddar cheese (small), shredded
2 chopped tomatoes
3 chopped green onions
Preparation
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Spread beans on a serving dish.
Combine sour cream and taco seasoning.
Spread on top of beans.
Chop tomatoes and green peppers. Sprinkle on top with cheese.
Serve with crackers or tortilla chips.
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