Veggie Bars - cooking recipe

Ingredients

2 pkg. crescent rolls
2 (8 oz.) pkg. softened cream cheese
1 pkg. Hidden Valley Ranch dressing mix
3/4 c. each: chopped broccoli, cauliflower, carrots and green pepper (optional)
shredded Cheddar cheese

Preparation

Spread out crescent roll dough on 10 x 13-inch cookie sheet. Bake at 375\u00b0 for 10 minutes or until lightly browned.
Cool.