Chocolate Cake - cooking recipe

Ingredients

2 c. flour
2 c. sugar
1 stick butter
3 1/2 Tbsp. cocoa
1 c. water
1/2 c. Crisco

Preparation

Mix flour and sugar in large bowl.
Bring all ingredients, except first two, to a boil in pan, then pour over dry ingredients. Stir until flour is absorbed.
Add 1/2 cup buttermilk, 2 eggs, 1 teaspoon baking soda and 1 teaspoon vanilla. Grease 11 x 14-inch pan. Bake at 350\u00b0 for 30 to 35 minutes.