Squash Pie - cooking recipe

Ingredients

1 unbaked pie shell
3/4 c. brown sugar
1 tsp. salt
1/4 tsp. cinnamon
1/4 tsp. nutmeg
1/4 tsp. ginger
1/4 tsp. cloves
2 Tbsp. evaporated milk
3 large eggs, separated
1 3/4 c. prepared squash
1/4 c. grated coconut (optional)
egg whites
3 Tbsp. sugar
1/2 tsp. cream of tartar

Preparation

Beat egg whites, sugar and cream of tartar until stiff. Spread on pie.
Brown.