Green Bean Casserole - cooking recipe

Ingredients

2 cans French-style green beans
1 can cream of mushroom soup
1 can fried onions
1/2 c. sour cream
1/2 tsp. salt
1/4 tsp. pepper

Preparation

Mix beans, soup and sour cream with 1/2 can of fried onions, salt and pepper.
Pour in casserole dish and bake at 350\u00b0 for 25 minutes.
Pour remaining onions over top of casserole and cook for 5 minutes more.