Sausage Balls - cooking recipe

Ingredients
    1 lb. hot sausage
    3 c. flour
    1 lb. grated cheese
    1 1/2 tsp. baking powder
    1/2 tsp. salt
Preparation
    Mix together.
    Roll into small balls.
    Bake at 400\u00b0 for 15 minutes.
    Makes about 100 balls. These also freeze well.

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