Sausage Balls - cooking recipe
Ingredients
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1 lb. hot sausage
3 c. flour
1 lb. grated cheese
1 1/2 tsp. baking powder
1/2 tsp. salt
Preparation
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Mix together.
Roll into small balls.
Bake at 400\u00b0 for 15 minutes.
Makes about 100 balls. These also freeze well.
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