Amazingly Easy Overnight Cinnamon Rolls - cooking recipe

Ingredients

1/3 c. dry milk
1 1/4 c. very warm milk
1 tsp. salt
1/4 c. sugar
3 Tbsp. shortening
1 egg
1/2 Tbsp. yeast
3 c. flour

Preparation

Combine dry milk, warm water, sugar, shortening and yeast. Stir until yeast dissolves.
Beat egg with the salt and add to liquid.
Add flour one cup at a time, beating well after each addition.
Continue beating until dough is smooth.