Sandwich Spread - cooking recipe
Ingredients
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2 hard-boiled eggs
1/2 c. pecans
1/2 c. mayonnaise
2 small onions
1 lb. grated Cheddar cheese
juice of 1 lemon
Preparation
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Grind eggs, onions, pecans and cheese.
Mix in mayonnaise and juice.
Will keep in refrigerator a couple of weeks.
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