Ritz Cracker Chicken - cooking recipe

Ingredients

6 chicken breasts (bone in)
2 rolls or 8 oz. box Ritz crackers, firmly crushed
1 stick melted margarine

Preparation

Dip chicken in butter.
Roll in Ritz cracker crumbs.
Place on a cookie sheet or oblong baking dish.
Cover tightly with foil. Bake at 225\u00b0 for 2 hours.
This is ideal to bake while at church.