Corn Casserole - cooking recipe

Ingredients

1 can Niblets corn
1 can cream-style corn
1 c. sour cream
1 box Jiffy corn muffin mix
1 c. melted oleo
2 eggs, beaten
1 Tbsp. sugar

Preparation

Mix all ingredients together.
Bake in greased pan at 350\u00b0 for 45 minutes.