Ingredients
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2 c. flour
2 c. milk
2 egg yolks
1 tsp. sugar
1 tsp. salt
2 Tbsp. oil or shortening
3 tsp. baking powder
1 tsp. baking soda
Preparation
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Add 2 teaspoons of vinegar to the 2 cups of milk and let it set out until it reaches room temperature.
Add egg yolks and oil to milk.
Sift dry ingredients and mix all together.
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