Bacon Cheese Puffs(May Be Frozen Unbaked) - cooking recipe

Ingredients

6 pieces bread, sliced thin
12 slices bacon
1 c. grated Swiss cheese

Preparation

Trim crusts and cut each slice of bread into 4 squares. Butter lightly if you wish.
Cut bacon slices in two (each 3-inch long). Lay one piece of bread in the center of each piece of bacon. Sprinkle amply with cheese.
Roll up and secure with a toothpick.
Place on rack in a shallow pan.
Scatter on remaining cheese.
Bake in a 400\u00b0 oven for 20 minutes until lightly browned. Serve immediately.