Chocolate Chip Coffee Cake - cooking recipe

Ingredients

2 c. flour
2 tsp. baking powder
1 1/2 c. sugar
1/2 c. softened butter
2 eggs
3/4 c. milk
1 tsp. vanilla
1 (6 oz.) pkg. chocolate chips
powdered sugar

Preparation

Combine first 4 ingredients in mixing bowl; beat until mixture resembles fine crumbs.
Remove 1 cup crumb mixture; set aside.
Add eggs, milk and vanilla to remaining crumb mixture.
Mix until blended.
Pour batter into a greased 11 x 7 x 1 1/2-inch pan; sprinkle with chocolate chips.
Top with reserved 1 cup crumb mixture.
Bake at 350\u00b0 for 35 to 40 minutes or until a wooden pick inserted in center comes out clean.
Cool slightly; dust top with powdered sugar.
Yields 1 coffee cake.