Potato Soup - cooking recipe

Ingredients

4 to 6 potatoes, peeled and cut into chunks
chopped onion and celery (optional)
1 can cream of mushroom soup
salt and pepper to taste

Preparation

Boil potatoes until tender.
Add onion and celery (optional). Add soup.
Stir and simmer for 10 to 15 minutes.
Add salt and pepper to taste.