Crab And Cheese Appetizer - cooking recipe

Ingredients

1 pkg. Pepperidge Farm party rolls
1 can (6 1/2 oz.) crabmeat
1 jar (5 oz.) Old English sharp Cheddar cheese spread
1 stick butter/ oleo
2 Tbsp. mayonnaise
1/2 tsp. garlic salt

Preparation

Bring all ingredients to room temperature and mix together. Spread on party rolls.
Broil until cheese melts and is brown.