Almond Tea - cooking recipe

Ingredients

2 c. hot water
2 family-size tea bags
2 c. cold water
2 c. sugar
1 bottle frozen lemon juice
1 Tbsp. almond extract
1 Tbsp. vanilla
2 qt. cold water

Preparation

Pour 2 cups hot water over tea bags.
Let stand 5 minutes. Add 2 cups cold water.
Remove tea bags.
Add and dissolve 2 cups sugar.
Add remaining ingredients.
Serve hot or cold.
Serves 25.